Long ago and far away, I fell in love with herbs. I love to grow them, smell them, touch them, and eventually, I cook with most of them. My abiding love for growing and using herbs is really what kept me sane while I was a stay-at-home mom to two little boys, but it also got my garden writing and speaking career off the ground.
Here are some notes from the handouts and booklets that I have written in the past couple of decades. Perhaps you’ll find them useful. Please do not copy, publish, or quote me without asking first–I’d do the same for you.
Freezing Beats Drying: Preserving Fresh Herbs
Soon to come:
Basil Is Not for Pinching
The Non-recipe Recipes
Basil is Not for Buying
The Rosemary Support Group
